Bay Shore Bahamian Conch Chowder 20 Oz. Frozen

Available 20 oz. for $7.95 or 64 oz. for $16.95. "Bay Shore's™ Conch Chowder is an authentic Bahamian recipe with genuine sweet Caribbean conch in spicy tomato broth, fresh vegetables and herbs. Bay Shore's™ Bahamian style Conch Chowder is hearty, rich and guaranteed to remind you of your last trip to the islands! Ingredients: Clam broth, tomatoes, onion, conch, green pepper, butter, celery, carrots, flour, and spices. Heating Instructions: * Place unopened bag of Conch Chowder in rapidly boiling water for approximately 25 minutes if thawed and for approximately 40 minutes if frozen. * Initial temperature is best at 175ºF. * Carefully remove bag from boiling water and shake vigorously. * Open and pour Conch Chowder into a serving bowl or steam table. * Recommended serving or holding temperature is 160ºF * NOTE: You may also open bag and heat Conch Chowder in a large sauce pan. Reheating Instructions: * Remove unused Conch Chowder from the heat and allow it to come down to room temperature. * Reheat the Conch Chowder the next day. * Do not reheat Conch Chowder more than once."